If your kids enjoy cupcakes, we have a Columbus Day cupcakes for you!
Once you have all the ingredients, this is what you should do…
When you take a large bowl, put butter and sugar inside and cream it together. Once the mixture is fluffy, add 1 egg at a time as well as the vanilla extract. Then it’s time to add flour and milk, stir it together and beat it well. Your mixture is now ready to be poured into the cups and pushed into the preheated oven (350 degrees).
Blue and red cream topping
- 2 tablespoons of milk
- 1/2 cup of butter (room temperature)
- 1 vanilla extract
- 4 oz cream cheese
- Food coloring
Enjoy and have fun!